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Documents of Tabat: A Brief Treatise on Magical Energy and The Practice of Eating Beasts

What are the documents of Tabat? In an early version of the book, I had a number of interstitial pieces, each a document produced by the city: playbills, advertisements, guide book entries. They had to be cut but I kept them for this purpose. I'll release them at the end of April in e-book form; careful readers will find clues to some aspects of Beasts of Tabat in them. -Cat
What are the documents of Tabat? In an early version of the book, I had a number of interstitial pieces, each a document produced by the city: playbills, advertisements, guide book entries. They had to be cut but I kept them for this purpose. I’ll release them at the end of April in e-book form; careful readers will find clues to some aspects of Beasts of Tabat in them. -Cat


A Brief Treatise on Magical Energy and
The Practice of Eating Beasts,
Being A Primer for Elementary Students
of the College of Mages
by Sebastiano Silvercloth
(private publication of the College of Mages)

To understand the basic principle behind this practice, one need look no further than the custom of keeping Oracular Pigs, common among larger merchant households. Since such Beasts are capable of seeing only matters in its own physical future, they must be kept in places where their warnings of fire, attack, or other household disasters will involve the household, such as outside but near the kitchen, or beside outlying buildings of importance.

When the time comes that the Pigs foretells its own death (or shows signs of concealing such a prophecy), it is slaughtered and prepared for a feast in which the entire household takes part. The pig is consumed in the belief that its oracular powers may be acquired; some gamblers swear by a diet of such flesh.

Absorption of magic energy through ingestion of the flesh that held it is at the heart of many magical rituals. In truth, the roast pork and other meats are of little use to the consumers in the manner they desire. Luck is not a transferable quality. But it does advantage them in other ways: such consumption is known to increase life span dramatically, to prevent some illnesses, and cure others. The longevity of many of those able to afford the practice is augmented, while those with flatter purses lead richer lives.

Some Beasts and animals are much richer in magical energy than others, depending on their race’s characteristics. Almost every by-product and physical bit of a Dragon, for example, is highly valuable in that regard. The wings, which are typically removed from captive Dragons, are dried, while the meat is powdered and used as an ingredient in the alchemical cooking for which the Chefs of Tabat are famed. The leather is employed in the construction of aerial apparati and some armors, though the cost of such is prohibitive enough to keep them from the ordinary soldier’s wardrobe.

Dryads are similarly prized, for once they have taken on their ultimate form of a rooted tree, the wood of their bodies becomes steeped in magic over the course of season after season, and yields great quantities of energy when treated and burned in special furnaces. Such fuel supplies much of the energy that drives the city and gives its citizen the rich life we enjoy, and the trade boats are always on the look-out for Dryad groves, in order to collect the substantial bounty the city pays for their trunks.

For the most part, though, the effect created by partaking of a Beast or magical animal’s body is slight. Both Fairy blood and honey are faintly hallucinogenic in nature, but one would have to ingest vast quantities, such as the blood of two or three dozen Fairies (depending on the ingestor’s body weight and susceptibility to the drug) to experience anything appreciable. Still, the creation of dishes incorporating such substances have become an art for which Tabat is famed throughout the world. This reminds us that such knowledge may well be turned to practical purpose without suffering scorn. While pure Magicians pursue abstract knowledge, others help keep the College and city functioning through their willingness to put aside such lofty pursuits.

***

Love the world of Tabat and want to spend longer in it? Check out Hearts of Tabat, the latest Tabat novel! Or get sneak peeks, behind the scenes looks, snippets of work in progres, and more via Cat’s Patreon.

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Nattering Social Justice Cook: Be Kind to Yourself

Picture of Cat Rambo in a Cthulhu ski mask.
Being a little silly sometimes is also good for one’s mental health.
Gail Z. Martin has organized the #HoldOnToTheLight campaign, and when she asked me about participating, it seemed important to add another voice. Here’s what the campaign is:

More than 100 authors are now part of the #HoldOnToTheLight conversation! Our authors span the globe, from the US to the UK to Canada, Australia and New Zealand. Even more exciting is that as the campaign picks up traction and visibility, more authors want to join, meaning a growing, vibrant dialog about mental wellness and coping with mental illness.

#HoldOnToTheLight is a blog campaign encompassing blog posts by fantasy and science fiction authors around the world in an effort to raise awareness around treatment for depression, suicide prevention, domestic violence intervention, PTSD initiatives, bullying prevention and other mental health-related issues. We believe fandom should be supportive, welcoming and inclusive, in the long tradition of fandom taking care of its own. We encourage readers and fans to seek the help they or their loved ones need without shame or embarrassment.

We’ve also been talking with conventions to encourage them to add, expand or promote their panel programming about mental wellness issues. ConCarolinas, GenCon, Capricon and ContraFlow have let us know that panels are in the works for 2017, and both Capclave and Atomacon are looking at options!

In knocking around this world, one of the few things that has sunk in well enough to make it a daily maxim is this, “Be kind to yourself, because you can depend on yourself.” Build a treat into your day that is aimed at increasing your happiness in some small way: lunch outside, a long walk, that book on Amazon you want every once in a while.

We all have a shitty time of it sometimes — maybe it’s something we live with all our lives, or something that intrudes and sends us for a total, utter loop: the event that causes PTSD, the relative with a terminal illness, some terrible loss beyond words that we carry around like a permanent gut-punch.

I’ve found that writers excel at angst and guilt, at worrying at 2 am over whether or not they stuck their foot in their mouth (human nature being what it is, the answer is sometimes yes), at being anxious and projecting futures far out of proportion to actuality in their degree of horror.

They’re also tough on themselves, holding themselves to sometimes impossible standards, trying to hit goals that are unreasonably grandiose or demanding. Writers need to cultivate a willingness to accept themselves as they are. Sometimes that means forgiving yourself and the illness you live with, to not just knowing yourself but being comfortable with yourself.

Be kind to yourself, because you’re the person you’ll be living with for the rest of your life. Be a good roommate, one who leads by example and keeps the place neat (or at least livable, since mileage varies.) Don’t go off on guilt trips that leave you stranded in the Land of Panic.

For me, that involves taking care of my physical health, since often your body affects your mind. I started eating a cup of plain Greek yogurt for breakfast every morning a few years ago, and found it keeps me cheerful, energetic, and a lot more stable mood-wise. At the same time I started striving to walk at least a few miles every day and found that a mood elevator as well.

I don’t by any means intend to say that this is the only way to assist with your mental health. But being kind to yourself is a fundamental way to do, no matter how it manifests. And in these days when politics leans harder and harder towards rhetoric of violence, we must be prepared to model compassion, to model unflinchingness in the face of bullies in the defense of the weak, even when the weak one is yourself.

This is why I tell my students not to punish themselves for not hitting their word count, but to reward themselves when they do. That’s a basic way of approaching it, and like many basics, it can have a profound influence.

So give yourself a treat today. Go ahead. You deserve it.

And to fill in the cookery part, I will provide the recipe for the muffins I make for my household, which make for a nice mid-morning snack providing fiber, protein, and a touch of sweetness to make them hit the spot.

It’s also versatile; you can add or subtract stuff to cater to individual tastes as long as you don’t go too far outside the wet to dry to fat proportion. The recipe’s based on the Orange-Scented Corn Muffins recipe in Breaking the Food Seduction by Neal Barnard.

Mid-morning Muffins

Makes 12 regular-sized muffins

Equipment needed: 2 mixing bowls, a mixer or blender for blending the wet ingredients, a way to zest the citrus fruit if using it, an oven, and a muffin tin.

Ingredients:
1/2 cup mashed silken tofu
1/2 mashed banana (The riper the better, other fruit can be substituted.)
1/2 cup orange juice (Or other fruit. This is adding sweetness + liquid; keep that in mind when substituting.)
1 T oil
1 1/2 cup whole wheat flour
1/2 cup flaxseed meal
1 T orange zest (Or lemon/grapefruit/lime is nice too. This is optional but highly suggested.)
1 t cinnamon (1/2 t cardamon is also pleasant. If you’re doing lemon zest, try rosemary instead of the cinnamon for a more savory version.)
2 t baking powder
1 t baking soda
1/2 t salt

Optional adds: a handful of chopped up dried fruits, nuts, or sunflower seeds, a couple of spoonfuls of jelly or jam, 2 T honey/agave or 1/2 t stevia, 1/4 c chia or poppy seeds.

  1. Preheat oven to 350 degrees F.
  2. Oil/mist/whatever 12 muffins cups with nonstick oil or butter (coconut oil is nice).
  3. Blend tofu, banana, juice, and oil until smooth and creamy.
  4. Whisk together dry ingredients in a large bowl.
  5. Mix in wet mixture until moist but don’t stir very long, just enough to get stuff combined.
  6. Spoon evenly into muffins cups.
  7. Bake 20-25 minutes.
  8. Remove from oven and loosen muffins in the cups, turning them on their sides to cool. Cover the pan with a clean kitchen towel. After 5 minutes, transfer to a cooling rack or waiting hands.

#sfwapro

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